Pomoberry Export LLP- Eat Fresh Eat Organic

Pomegranate

Pomegranates are good for you and keep you young. The pomegranate is known as a superfood. Its jewel-like seeds (arils) have been used for medicinal purposes for millennia. Packed with powerful antioxidants and vitamins, this ruby-red fruit has been shown to be a cure-all for just about any ailment. It helps stomach upsets, menopausal hot flashes, haemorrhoids, conjunctivitis, osteoarthritis, lowers blood pressure, stimulates the immune system, wards off the flu, reduces inflammation, reduces the risk of heart disease and lowers cholesterol .we are the top-notch Exporter and Supplier of Fresh pomegranate.

Fruit description

Colour –dark pink colour
Weight – available in 150 gram(minimum) to 400gm above
size and shape-extra class, class I, class II.
Free from sun scars, disease spots, scratches etc
No chemical residue

Availability

Indian Red Onion

Indian red onion is popular among the world India is the second largest onion growing country in the world.Also, our office base at laslgoan in Nasik which has the biggest market in India for onion. it has known as a hub of red onion that’s why we assured the lowest price. Indian red onions are famous for their pungency and are available around the year. Indian onions have two crop cycles, first harvesting starts in November to January and the second harvesting from January to May.

Variety

Pomoberry export can supply Indian red onion, Tana F1, Arad-H, Suprex, Granex 55, HA 60 and Granex 429. As well as Agrifound Dark Red, Agrifound Light Red, NHRDF Red, Agrifound White, Agrifound Rose and Agrifound Red, Pusa Ratner we supply over the world.

Size -20mm to 80 mm

Packed in 5 kg, 10 kg, 20- 25 kg mesh bag as per customer demand.

Fresh Grapes

The Grapes is also known as a 'superfood'. Grapes with a reduced risk of heart disease, diabetes, cancer and other conditions.in grapes rich sources of vitamin A, vitamin C, vitamin B6 and folate in addition to essential minerals like potassium, calcium, iron, phosphorus, magnesium and selenium.Grapes decreases the risk of obesity and overall mortality.

Grapes also have some special components that make them even more essential to our health, giving them "super food" status. Although more research is needed before any of these health benefits can be said to be conclusive, grapes have been associated with reducing the risk of cancer, Heart Disease, Constipation, Allergies, Diabetes, Diabetic neuropathy and retinopathy, Acne

Modern packhouse facility with automatic forced air system for precooling is available in our production area.Extensive Residue Monitoring plan for monitoring the pesticide residues in grapes is implemented for consumer satisfaction and safety.

Varieties:

Thompson Seedless grapes, Sonaka seedless, black seedless, red flame seedless, nanasaheb purple, Tas-A-Ganesh.
Availability- mid-December |January | February | March

Packaging

The grapes are packed in corrugated boxes under supervised and hygienic conditions at the farm itself and are then transported to societies.also we adopt new innovative packaging also pomoberry export offer packaging on customer demand.

Drumstick

We are leading exporter of fresh drumstick, our drumstick is famous due to its taste and colour and quality .we provide drumstick at affordable price. we are prominent fresh drumstick exporter, we supply drumstick which is highly demanded by our customer.
This vegetable comes in sizes ranging from 18-inch to 30 inches and green in colour.

Packaging: we pack and export vegetable drumstick in various size and quantity as per customer demand.
we also ensure that they are transported in the most hygienic environment to nullify the effect of climatic and bacterial hazards

Mango

The King of Fruits - that is the Alphonso Mango. Known for its full-bodied pulp, the rich flavour of its sweetness and the deep color of the fruit, the Alphonso mango is the most premium variety of mango. Known locally as the Aapoos, and as Hapoos in most of South Asia, the variety of Alphonso Mango grown in Devgad in the Konkan region of Maharashtra state in India. Alphonso Mango is high in beta-carotene, a precursor of vitamin A, and is a rich source of the vitamin B complex. fully matured mangoes are harvested, quickly transported to fruit processing plant & inspected. Selected suitable quality of fruits goes into the atmospheric controlled ripening chambers and allowed to ripen. The matured ripened fruits are washed, deseeded, pulp extracted, thermally processed and aseptically filled by HTST process in pre-sterilized bags which are hermetically sealed, processed and cooled.
Alphonso Mangoes (Magnifera Indica) are oval in shape and about 4 to 6 inches long. The skin of the ripe fruit is golden yellow in colour, but is inedible. There is a central large seed surrounded by the pulp, which ranges from rich to a golden yellow and is widely considered to be the tastiest fruit in the world.
The mango has a warm sweet taste, which is pleasantly tart. This fruit is also known as 'King of Fruits’ and has rich aromatic flavour. It is an excellent source of Vitamin A and C. All through the processing flow, our company, during the process, takes utmost care to retain the natural flavour of the fruit. As a result, the end product is as close to the real taste of the fruit as natural.

Mango Pulp

We Produce and supply Fruit pulp of all varieties based on your requirement. Mostly, they're seasonal and available based on orders

Mango Pulp is prepared from selected varieties of Fresh Mango Fruit. Fully matured Mangoes are harvested, quickly transported to the fruit processing plant, inspected and washed. Selected high quality fruits go to the controlled ripening chambers; Fully Ripened Mango fruits are then washed, blanched, pulped, deseeded, centrifuged, homogenized, concentrated when required, thermally processed and aseptically filled maintaining sterility. The preparation process includes cutting, de-stoning, refining and packing. In case of aseptic product the pulp is sterilized and packed in aseptic bags. The refined pulp is also packed in cans, hermetically sealed and retorted. Frozen pulp is pasteurized and deep-frozen in plate freezers. The process ensures that the natural flavour and aroma of the fruit is retained in the final product.

Varieties:

Main varieties of Mango Pulp are Alphonso Mango Pulp, Totapuri Mango Pulp, Kesar Mango Pulp.

Kesar mango pulp-

We are one of leading kesar mango pulp supplier from India, Offered pulp is used for making mango juice, nectars, mango based drinks, jams, fruit cheese, mango ice-cream, dessert, puddings, bakery fillings, baby foods, flavours, yoghurt and confectionery. Mango pulp extraction from non-Gmo, Sorted sound ripened, washed fruits by Mechanical process. Screening & separation to make pulp free from particles, Impurities. Subsequent processing to make Commercial sterilization to ensure safety & composition is as per international standards. Overall processing is by maintaining strict hygienic conditions throughout the processing line

Alphonso mango pulp-

Alphonso Mango Pulp is one of the most seeked products, worldwide. It is made using the most delicious breed of mangoes from Ratnagiri, in West India and is sure to set your taste buds on a guilt free sweet trip. You can use this pulp to make mouth watering milkshakes, smoothies, mango cheesecakes, mango tarts and several other desserts, during any time of the year. The shelf life of these pulps is quite high which makes it a sure pick for everyone.

Our Product highights:

- Hygienically processed

- Delicious taste

- Tamper proof packing

- Longer shelf life

- High nutritional value

- Free from fertilizer, pesticide and insecticide

- Free from artificial colour & flavour

- Free from preservative

product specification
Puree & Pulp

Essentially a prime table fruit, its pulp is perfectly suited for conversion to juices, nectars, drinks, jams, fruit cheese or to be had by itself or with cream as a superb dessert. It can also be used in Puddings, Bakery fillings, and Fruit meals for children, flavours for food industry and also to make the most delicious ice cream and yoghurt.

	Refractometric Brix @ 20 Deg Cel	Min 14
	Acidity As % Anhyd. Citric Acid	0.45 – 0.70%
	pH As Natural	3.6-4.0
	Brix Acid Ratio	32 – 50
	Flavour	Chracterstic
	Colour	Bright Golden Yellow
	Ascorbic Acid (ppm)	Min 200
	Additives	Nil
	Total Plate Count cfu/ gm	<50
	Yeast & Mould Count cfu / gm	CFU/g < 20
	Mould	CFU/g < 10

Tomato puree

tomato purée is a thick liquid made by cooking and straining tomatoes. The difference between tomato paste, tomato purée, and tomato sauce is consistency, and the thicker the consistency, the deeper the flavor.
Pomoberry's Tomato Puree we serve are in Single(14) or Double Concentrate(28) as per our customer requirements. Procured in and around nashik region, we process Tomato during the months of oct -jan, mostly during the tropical spring season. Contact us for more details for detailed specification.